November 16th & 17th, 2024
11:30 to 5pm
THIS IS A WINE CLUB MEMBER EVENT ONLY. WINERY WILL BE CLOSED TO THE GENERAL PUBLIC FOR THIS EVENT.
Mark Your Calendars! Our Summer Wine Club Pick Up Event will be the weekend of Nov 16th & 17th. Taste your wines in the club pick up paired with a unique small bite tasting menu prepared by Chef Scott Wall. An email with eventbrite link to RSVP was sent out on 11/4/24 to our club members with additional details.
FALL WINE CLUB RELEASE & MENU
2022 BARBERA, LIVERMORE VALLEY
$42 | $35.70 (CLUB)
SOUR CHERRY | BLACK PEPPER | DRIED HERBS | MOCHA | GOOD ACIDITY
AGED IN NEW FRENCH OAK FOR 18 MONTHS
~pairing~
Wild Rice Stuffing | Chestnuts | Cranberry Relish (V)
TWO CELLAR RATS X, CA
$37 | $31.45 (CLUB)
10TH ANNIVERSARY of our TABLE BLEND
SYRAH 30% | CABERNET SAUVIGNON, CARIGNANE, SANGIOVESE, TEMPRANILLO, ZINFANDEL 14% EACH
DARK CHERRY | WHITE PEPPER | COCOA | MODERATE TANNINS | LOVELY SMOOTH FINISH
AGED IN NEW FRENCH OAK 27 MONTHS (ALL 2021 VINTAGE)
~pairing~
Roasted Butternut Squash Soup | Pumpkin Seed Pesto | Crispy Prosciutto (MV)
2021 DANTE’S INFERNO, LIVERMORE VALLEY
$48 | $40.80 (CLUB)
SYRAH 62% | MOURVEDRE 25% | GRENACHE 13%
RED PLUM | SMOKED PAPRIKA | ALLSPICE | FULL BODIED | MODERATE TANNINS
AGED NEW FRENCH OAK 30 MONTHS
~pairing~
Smoked Turkey and Mushroom “Shepherd’s Pie” (SUB)
(V) – VEGETARIAN (MV) – CAN BE MODIFIED FOR VEGETARIANS (SUB) – VEGETARIAN SUB WITH PAIRING 1 or 2
- Members are required to RSVP for a specific day and seating time, 11:30-1, 1:30-3 and 3:30-5. Please make your reservation via the EVENT BRITE LINK in your email invitation. If you would like to sit at the same table with another member, indicate so by sending an email to Tastingroom@danterobere.com. Please do not RSVP for other members. Even if you’re sitting together, we ask that all members RSVP separately.
- If your plans change and you cannot attend, PLEASE cancel your reservation through the Eventbrite link, via email Tastingroom@danterobere.com or calling (925) 245-0172, so we may offer your space to another member on the waitlist.
- Table seating will be mostly outside, on the back pad and both patios with a few tables in our well-ventilated barrel room. To maximize room for our members, the winery will be closed to the public on both days.