Dante Robere Vineyards Current Releases
Lemon and honeydew melon with creamy minerality. Aged in stainless steel.
Strawberry, honeydew melon and hibiscus. Aged in stainless steel.
Blueberry, green peppercorn, sweet tobacco, medium tannins and an elegant long finish.
Black currant, grilled meat, green peppercorn with medium tannins and an elegant finish. Aged 24 months in new Hungarian oak.
50% Estate Syrah & 50% Petite Sirah, this wine exhibits blackberry jam, maple, black tea with medium tannins and a smooth finish. Aged in new French oak for 36 months.
A limited production wine with red plum, blueberry, milk chocolate, smoked bacon & green peppercorns with moderate tannins.
Aged 30 months in new American oak.
Estate Syrah 50%, Grenache 25%, Mourvedre, 25%, Bright red raspberry, cherry, spicy cinnamon, sweet mint, vanilla, with soft tannins and a smooth finish.
Dark plum & chocolate with vanilla, black tea and firm tannins.
Limited production wine with dark cherry, white pepper, vanilla, sweet mint with a smooth finish.
A limited production wine, with red current, roasted tomato, thyme and medium tannins. Aged in new French oak for 24 months.
Plum sauce, star anise, sandalwood with firm tannins.
Black cherry, mint, cocoa nibs, cedar and firm tannins. Aged 24 months in new French oak.
Blend of Cabernet Sauvignon (50%), Cabernet Franc (33%) & Petit Verdot (17%), this wine shows plum, roasted bel pepper, & leather with medium tannins and a smooth finish.
A blend of Cabernet Sauvignon (34%), Estate Syrah (33%) & Petite Sirah (33%). Black currant, blackberry, bay leaf, dark chocolate, smoked meat with firm tannins.
A blend of Tempranillo (50%), Carignane (25%) and Touriga (25%) this wine has notes of violet, red cherry and black tea with firm tannins and a dry finish.
A blend of six varietals, including Syrah, Petite Sirah, Alicante Bouschet, Sangiovese, Carignane, and Cabernet Sauvignon.
A well balanced, approachable wine with notes of red plum, bay leaf, white pepper with medium tannins and a smooth finish.