Dante Robere Vineyards Current Releases
A blend of Grenache Blanc (50%), Viognier (20%), Chardonnay (20%) and Roussanne (10%) this bright wine has citrus flavors of grapefruit & lemon, as well as flavors of tart green apple and honeysuckle, coupled with good acidity and a bit of creaminess. (113 cases produced)
The perfect spring and summertime wine with aromas of strawberry, raspberry and honey followed by flavors of guava, strawberry, watermelon, passion fruit and honeydew melon. (89 cases produced)
From the foothills of Madera County, this easy drinking wine exhibits flavors of ripe strawberry, sweet red fruits and cranberry, followed by a hint of white pepper spice. (120 cases produced)
This medium bodied wine offers subtle aromas of allspice, cinnamon and red fruit, and flavors of ripe juicy sweet fruits coupled with a spicy finish. (145 cases produced)
A blend of Syrah (44%), Mourvedre (37%) and Grenache (19%), this wine has aromas of tart cherry and plum with flavors of dried cherry, raspberry, black olive and thyme, with a slight black pepper finish. (184 cases produced)
A very food friendly wine exhibiting smoke and white pepper spice in its aromas, with juicy flavors of blackberry, dark red fruits and spices. The crisp acidity adds to its ability to pair with a wide range of foods. (143 cases produced.)
Aged for 22 months in French oak, this wine exhibits flavors of strawberry, cedar, jam, anise and other mild spices. Medium tannins round out the smooth finish. (138 cases produced)
This unique wine has aromas of fruity cherry, blueberry and spice, and flavors of tart cherry, plum, mixed spices and sweet oak. (68 cases produced)
A blend of Petite Sirah, Zinfandel, Syrah, Carignane, Touriga, Grenache and Counoise, this easy drinking wine is soft on the pallet and offers aromas of black pepper spice with flavors of tart cherry, pepper, spice, plum and dark pitted fruit. (163 cases produced)
A blend of Syrah (65%) and Touriga (35%), this wine has aromas of black cherry, spicy oak, smoke, cardamom and cedar, which give way to ripe, jammy fruit flavors of red plum, cherry, boysenberry and raspberry. Medium tannins with a juicy mouthfeel. (45 cases produced).
This dry wine with medium tannin's has aromas of bay leaf, mint, dark fruit and pepper with flavors of sweet plum, dark Bing cherry and oak. (118 cases produced)
Dark and inky in color, this wine exhibits aromas and flavors of Bing cherry, raspberry and spices, with firm tannin's and a smooth, long finish. (113 cases produced)
This ruby red port is a blend of Zinfandel (57%), Touriga (29%) and Syrah (14%). It exhibits flavors of prunes, figs, caramel, and raisins. Not overly sweet allowing the fruit characteristics to show through. (86 cases produced)
